Liquid chlorophyll found in wheatgrass readily soaks into the bodily tissues, refines them and makes them over.Additional Information
Wheatgrass contains all minerals known to man, and vitamins A, B-complex, C, E, l and KAdditional Information
Wheatgrass juice is one of the best sources of living chlorophyll available today. When consumed as a Liquid, chlorophyll has the ability to get into the tissue, where it can actually refine and renew cells.
A study completed in 2002 found that patients suffering from ulcerative colitis, an inflammation of the colon saw improvements after only 1 month when consuming 100ml daily.Additional Information
Wheatgrass is gluten-free because it’s cut before the grain forms
Wheatgrass contains antioxidant and anti-inflammatory properties
Wheatgrass contains several important antioxidants, including glutathione and vitamins C and E.Additional Information
Ancient Greens uses only heirloom seeds and guaranty better taste and nutritional valueAdditional Information
Wheatgrass is high in nutrients and antioxidants and helps to boost your immune system.
Phytochemicals contained in plant foods play important roles in disease preventionAdditional Information
We know the pains of home seeding, planting, harvesting and juicing so created a simplified solution to meet consumer’s needs without compromising the nutritional value.
Wheatgrass is a major anti-inflammatory and can be used to help counteract the effects of arthritis, colitis, stomach ulcers, sore throats, and other conditions that arise due to inflammation in the body
Easily melt and consume your daily dosage of ancient greens and bring vitality to your life.
Wheatgrass is a nutritionally complete food. Its juice is a superior detoxification agent compared to carrot juice and other fruits and vegetables
Ancient Greens juice contain Vitamin A as dark green varieties of lettuce+ three times more than iceberg and more than most fruits. Wheatgrass juice contains as much Vitamin A as carrots, kale or apricots, which are all high in Vitamin A.
Vitamin E is also a protector of the heart. The type of Vitamin E found in wheatgrass is about ten times more easily assimilated by the body than synthetic E.
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